And their Chicharon? Well, you may now forget about the chicharon in Carcar because the KKD Chicharon is simply better and crunchier. I tried to control my diet but when their Crispy Pata was served, I just forgot about it suddenly and munched to my heart’s desire. Craving for Baked Scallops, Nokus with Ata, Pork Belly?I  guess you must try all of them and see what I mean, after all they’re all palatable, tantalizing, toothsome, luscious, tempting, tasty and enticing… Burp!

If you’re in the mood to chill and unwind, they got your back. Enjoy a bottle or a bucket of beer with friends and talk about anything with their daily live Accoustic bands and DJs to make everything else livelier.

Also, don’t be surprised to find yourself staring at their creative and artistic interior design, it’s all thanks to the owners Gary and Ria Caballes who made sure that every dining experience is beyond pleasant and enjoyable!

If you want to make the entire second floor to be exclusive for your gathering, you only need to make a minimum purchase of Php 15,000 worth of foods and beverages.They’re conveniently situated at M.C. Briones St., Cebu City. For reservations, bookings and pre-order, you may call them at 231-6378.

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